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Nehemiah and Jungle Pastors

Special Guests: Beth Moore, Lisa Harper, and other people we all love.

On Feb 1st, my 3rd bible study releases,Nehemiah: A Heart That Can Break. On Feb 3rd, I leave for the Amazon jungles of Brazil for the 2nd Annual Jungle Pastor’s Conference that several dear friends and family launched last year with Ray of Hope. Without being overly dramatic I feel attached to Joshua’s words to the Israelites before they were to cross the Jordan, “Consecrate yourselves, for tomorrow the Lord will do amazing things among you.” This is a sacred time as I look back over a year of studying and writing about Nehemiah, with two trips to the Amazon thrown in. It is not lost on me that 3 days after this study releases I will have the privilege of meeting up with 65 modern-day Nehemiahs, 40 of them pastors and 25 of them pastor’s wives. We will gather together for the 2nd time in jungle history to study, worship, fellowship, catch piranha and eat a lot of tapioca. (I am personally packing Kind Bars this year.)

Last year with Pastor Jucimar. He traveled 17 days by boat to get to the conference

I can’t describe in a blog post the impact that last year’s conference had on me, though I am contemplating writing a book about my adventures. More on that when I recover from the pounding I took from Nehemiah (half-grin). In the meantime, it would mean so much to me if you think to cover our time in prayer. Essentially my dad will be doing the lion’s share of the teaching, while I and a few others will be teaching the wives – okay, in reality they will be teaching us by their very presence, it’s just how it works over there. Many of these Brazilians will leave several days ahead of time because it will take them that long by boat to get to where we’ll be. On my side of the equator I just don’t know this level of zeal for God, His Word and His people. Like I said, they will be teaching me.

My dad's the one in the middle. Jungle pastors on either side

On another note, please, please join us for tomorrow’s (Feb 1st) free webcast that begins at 11 AM (CST). I hear Beth Moore, Lisa Harper and a couple other surprise guests will be dropping by to say hello. I can’t wait to share with you in person what this book has meant to me, and the word is we’ll be doing a little cooking on the “show” as well. Rumor has it that Lisa Harper will be showing up with onion goggles. What more needs to be said.

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Stuff I’m Writing And Reading

As some of you know I spent all of last year studying and writing about the book of Nehemiah. Well, I did other things like eat and sleep and complain about how “hard” this all was. I traveled some and cooked as many meals as time would allow. I spoke a lot and met a lot of people which was fun, but I discovered after all these years that I might be a bit of an introvert. I realized, while sitting in the midst of my bible, commentaries, laptop, and utter silence, that this space made me very happy. More than all these little joys however, steeping myself in Nehemiah has changed me, and I hope it will do the same for you. The study and videos release on Feb 1st, but more about all this in the next few days…

In addition to what I’ve been writing, I want to share with you what I’ve been reading. *First, a little disclaimer. Throughout 2012 I really want to share with you the books I come across and love, even if I don’t mesh with every word. So, in the spirit of “Hey, we may not all agree on every page or idea, but the overall message is absolutely riveting and I understand the author to be sincerely biblical,” here are two must-reads:

First up, 7 by my friend Jen Hatmaker. I say friend because we’ve talked maybe twice since we met 6 years ago while at an event where we may have conversed for all of 10 minutes. I say friend because I follow her on Twitter and now FB and we occasionally write warm and/or sarcastic notes to each other. Mostly, I say friend because Jen is the wife of a pastor, has adopted two children from Africa, written a book about mission and sacrifice, and has done so because of Jesus. See? She and I are tight.

I highly recommend this read. It will stretch, challenge, and prayerfully sculpt you more closely into the image of Christ. And, her writing is so full of humor you may find yourself laughing while all this gut wrenching conviction is taking place. She’s sneaky, that Jen. To find out more about 7 click here and/or to check out her hilarious and extremely challenging blog click here. If you read and love it, I’d love to hear your thoughts.

Next Up: Mark Batterson’s The Circle Maker. This is a book on prayer that I haven’t even finished yet, but I can’t possibly recommend it more highly. His stories of what God has accomplished through the church he pastors, National Community Church in Washington, D.C., are utterly mind blowing. God has been teaching me more and more about prayer over the past couple years and this book reminds me that we haven’t yet scratched the surface of what God desires to do in our lives when we petition, throw ourselves before Him and seek His face. Mark is a down to earth, accessible writer, though his stories are anything but ordinary. This is a great book to start off your new year. You can check out The Circle Maker by clicking here. I think it’s already on The New York Times Best Seller List.

 

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Happy New Year

The Minters attempting a poised family photo.

Poised Family Photo.

I’m about to pluck the ornaments from the Christmas tree and wrap the lights into a quasi-organized ball of tangles. The mantle will be cleared, and my Vietri santa sugar and creamer that my Mom graciously splurged on for me will be put away until next November or so. The shimmering green, silver, and red wrapped Hershey’s Kisses will remain on my dining room table until they’ve been eaten, because I think you can get away with those well into January. It’s when you’re offering them to guests in August that they become a problem.

Gathering up the Christmas decorations and making way for a new year’s reality can be both disheartening and invigorating. Though I’m always sad to see the holiday season come to an end with its family gatherings, rich foods, post-season football games, times of relaxation, and of course its unparalleled focus on Christ’s birth, I am usually ready to begin the year anew. Like most of you, I’m sure you’ve been pondering the experiences that you were ready to see vanish into 2011 and the ones you hope to see dawn in 2012. I hope the following will be of some encouragement to you…

I was reading in I Samuel 25 last week, and was stirred by a phrase in verse 28 that will usher me into the new year. The following words were spoken by Abigail to King David, “…the Lord will certainly make a lasting dynasty for my master, because he fights the Lord’s battles.” I don’t know what battles lie in front of you, but in the spirit of transparency I have wasted precious moments of my life fighting battles that were not the Lord’s. I have spent valuable nights worrying about relationships I wasn’t supposed to be in in the first place. I’ve needlessly toiled over obstacles in my career that weren’t part of God’s plan. I’ve fretted over finances when the Lord had already promised to provide for my needs.

When I read the above words that characterize David’s life, I was inspired to specifically seek God’s direction for this coming year. “Lord, I don’t want to waste valuable time that I can never get back fighting battles that are meaningless.” This year I want to learn more of what it means to fight where it matters. Whether it’s struggling in prayer for those in the Amazon region of Brazil, studying the Scriptures, designating money to the needs God has put on my heart, spending time over coffee with those who could use encouragement, learning a new skill, cooking a new dish… I want to contend where God’s asked me to.

How beautiful that according to John 15, we don’t have to do this alone. Christ is the vine, and we are the branches that naturally grow out of that vine bearing the fruit He authors. I am excited for this coming year; Thankful for what God has done in my life in 2011, and looking forward to the ground He will ask me to fight for. In the meantime, I’m going to cook some kale, cannellini bean, sausage soup for tonight, and watch pieces of the numerous college bowl games. I may even take a nap.

Thank you so much for your incredible support of me over the past few years. I am thankful for each and every one of you, even if we have yet to meet. May God’s favor rest upon you in 2012.

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Bloom Book Club

I’m so excited to be part of the Bloom Book Club this summer with Angie Smith and Jessica Turner. They have chosen The Fitting Room: Putting on the Character of Christ as their summer book. You can find out all the details by clicking here.

I had the best time taping several video segment where we discussed each chapter and brought our real-life thoughts and experiences to the table, always up against the incredible revelation of what the Bible has to say about living out the virtues. If you’d like to join us this summer, we’d be more than thrilled to have you! Please come along for the ride…

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The Fitting Room: Putting on the Character of Christ

Just wanted to let you know that I just got my copy of The Fitting Room: Putting on the Character of Christ. It’s available for pre-order today, and will ship April 1st. These projects require so much labor-intensive work and a huge chunk of your heart, so I’m always really excited when I can hold a final copy in my hands; The kind of copy where you can’t ask the editor if he or she can just change one more thing?

I based this book on Colossians 3:12 where Paul talks about clothing ourselves with the virtues. Of course this is easier said than done; Taking off one outfit for another is way easier than, say, taking off anger for patience, or bitterness for forgiveness. But there are many helpful truths along the way that aid us in the process, not the least of which is that we are chosen, set apart and dearly loved by God. So… I hope you will enjoy reading it as much as I enjoyed studying the classic Christian virtues, and writing about them in the most honest and at times humorous ways I knew how.

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Deeper Still – Birmingham, AL

Hi Everyone, Just wanted to post a video recapping The Deeper Still weekend I was so honored to be a small part of. If you were there you know how amazing it was to hear from teachers like Kay Arthur, Priscilla Shirer and Beth Moore. If you weren’t able to come, there’s one more in Louisville, KY in the summer.

DeeperStill – Birmingham AL from Rich Kalonick on Vimeo.

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Grief of a Different Kind

I flew in from California last Sunday night just in time to attend a memorial service for a newborn baby. He was the son of two of my friends, whole and perfect. For reasons unknown, except to Elohim (The God who creates), this little baby went to be with Jesus on his third day here on earth.

My friends attend a new church that currently meets in a bar, which works well for Sunday morning worship services but not as great for other functions. Since my friends were without a church building to celebrate their son, they chose one of their favorite and frequented spots – Ugly Mugs coffee shop. Up until this past Sunday I had sipped many cups of loose leaf tea and french pressed coffee at many coffee houses in countless cities. But I had never worshiped. I had never sung songs to Jesus or prayed corporately or listened to a pastor say things like, “All things will be made right in the end, and if this is not okay with you, it’s because it’s not the end yet.”

Because my friends who lost their child are exceedingly young – 22 – the crowd skewed youthful, and it blessed me. It moved me to see a young generation saddened, confused and grieving, but lifting their hearts and minds to Jesus, the Author of life in a somewhat unconventional spot, yet so perfectly fitting. Why not celebrate life and ask questions and cry with one another – and invite Jesus to reign – in a place that regularly teems with community? It reminded me that Christ is not confined to the brick and mortar buildings we call “church” (though a phenomenal blessing to have a set apart place), but reigns in every crevice of our world. And He is delighted when we bring Him to those nooks and crannies.

Above all else, I was proud of my friends who said at such young ages, “We do not grieve as the world grieves” (I Thes 4:13). They had hope that was palpable and impossible to feign. They didn’t merely speak of the fact that God works all things together for good for those who know and love Him, but they hooked that truth with a lasso and tugged it into their breaking hearts. And the church stood around them and agreed with them and God. And drank Americanos.

God bless you Ben, Amy and Aiden.

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Homemade Chicken Stock


Homemade chicken soup with fresh pico de gallo and avocado

Okay gang. It’s fall and if your region of the country is cooperating there should be burnt colored leaves sailing to the ground on the wings of a chilly breeze. You should have had your first pumpkin spice latte. A bite of something orange. Hopefully you’ve pulled out recipes with award-winning appearances from some of autumn’s all-stars like nutmeg and cinnamon. And if you’re anything like me, despite the unseasonably warm weather, you’ve started making soup. In my opinion, at the pinnacle of pumpkin patches, hayrides, and brisk morning walks perches soup in all its glory.

Now there are a zillion soup recipes out there: Butternut squash, bean and kale, tortilla, chicken noodle, vegetable, split pea, tomato basil, and so on. But if you really want to do any of these soups right, you’ve got to start with a good stock. If soup were an outfit, the stock would not be the belt, boots or dazzling hat – it would be the jeans. The very foundation for the whole shebang. Without great stock, you can’t have great soup. It’s that simple. And the great part is, you don’t have to spend a fortune on it. In fact, when you make your own chicken stock you should save money in the long run while getting a much healthier and flavorful product. Not to mention, your house will smell storybook charming.

Here’s how I’ve been making mine: First, if you’ve got a farmer’s market or local meat seller anywhere near you, ask your farmer for the parts of a chicken that are good for making stock. I know there are more appetizing things than asking for chicken parts, but this is where you save your money while still getting everything you need: necks, backs, legs, feet (I’ve never used feet myself, but I hear there’s a lot of gelatin in the feet). You can also use a whole chicken if you want, just make sure you take the meat off the chicken right after it’s cooked so you don’t dry your meat out. Then you can throw your carcass back in the stock pot. (I prefer to use local, free-range chickens that have fed off the land, rather than processed ones because I think you get much healthier meat.)

Directions: Pour 4-5 quarts of water into a good-sized stock pot. I use filtered water since so much of your soup is made up of water. Throw your chicken parts into the water. The last few times I’ve thrown in two backs that my farmer sold me at the farmer’s market for about a dollar a piece. Then toss in carrots, celery, and a large yellow onion (mirepoix). You can coarsely chop these vegetables – no need to spend much time here as you’re only using the vegetables for flavor. I also love to use fresh cloves of garlic and parsley. Once everything is thrown into your stockpot, bring everything to a boil and let vigorously boil until the meat is falling off the bone. (If you’re using a whole chicken and want to save your meat, make sure you take the chicken out when the meat is cooked, carve your meat off, and then return what’s left to the stockpot). If you’re using chicken parts you probably won’t want to use the meat so don’t worry about taking the chicken out and saving the meat – the whole thing can stay in the whole time.

I then add approx two tablespoons of fresh sea salt, but regular salt will work great; one teaspoon cumin; one teaspoon coriander; at least a teaspoon of pepper; a sprinkle of garlic powder. The first few minutes of the rapid boil is when you’ll see a lot of “scum” rise to the top. I keep a spoon and small bowl on hand so I can scrape the scum off and put it in the bowl to later be tossed outside. After the meat starts falling off the bone (1-2 hours), I reduce my stock to a simmer and let it continue anywhere from 2-6 hours. I don’t put a lid on my stock so it can thicken and reduce to a greater intensity. If you’re looking for a lighter colored, less intense stock, keep the lid on. I do occasionally add water if I think I’ve got lots of time to let the stock simmer, stretching all my ingredients a bit more.

When you’re ready to remove your stock from the stove, turn your oven off and let the stock cool. There are other more sophisticated ways to do this, but I get a large colander and simply pour everything from my stock pot through the colander and into a bowl so I’m left with nothing but liquid stock (vegetables, meat and bones should be left in strainer). I then transfer my stock to the refrigerator and let sit for several hours until the stock has congealed (It should be very jelly-like). You’ll see a white layer on top which is the fat. Simply scrape that off and discard. Everything else is pure stock and can be refrigerated for 2-3 days or frozen for much longer.

You will love the way homemade stock makes your soups taste, you’ll love having it on hand in your fridge/freezer, and you’ll love the health benefits, as the gelatin from chicken bones is high in protein and full of nutrients you won’t get in a box or can. If you’ve got other ways of making homemade stock, or some good tips, leave a comment. I’m sure everyone will benefit!








The stock that makes the best soup ever!








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Guest Blog And A Few Other Things

Just a quick note to let you know that I did a guest blog for @edstetzer ‘s Thursday is for Thinkers. Today I wrote about The Gospel versus Religious Mission. If you get a chance, check out what’s going on over there and leave a thought… or two. www.edstetzer.com

It has been a whirlwind summer as I’ve been finishing up a book on the virtues entitled The Fitting Room: Putting On The Character Of Christ. It will be out in April of 2011. I say all this to let you know why I have been terribly absent from the blog. What my excuse will be for the rest of the year, I have no idea. Social media is not my strong suit.

A HUGE thank you to Beth Moore and Living Proof Ministries for their enormous blessing of facilitating the Ruth study during the Summer Siesta Bible Study. I love Beth’s teaching and am grateful for real women who live with integrity and love Jesus passionately. You get all of this with Beth and her studies and live events. And, many, many thanks to all of you who participated, as well as for your kind comments. They have been a blessing.

Off to water the flowers. They are dying in this Nashville heat!!!!

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Shipping Update on Beth Moore Summer Study

Hey Everyone,

I’m sorry that I have been quite out of touch since being out of the country in Brazil, specifically on a boat cruising down the Amazon. And when I say ‘cruising’, please don’t think anything even close to a cruise ship, because the only thing the two have in common is their ability to float. Much more on what God did on our trip in posts to come…

Many of you are wondering if you can get your Ruth Study(s) from this website and how quickly they will arrive, especially in regard to Beth Moore’s summer study. Yes, you can order them here, (or get them at your local LifeWay Store). Please know that we are expediting our shipments to you so you can get your Ruth study(s) as soon as possible. If you have any questions or issues, please contact us at Minterstore@comcast.net, and we’ll get back to you right away. If you need more info on Beth’s Summer Study you can visit her blog by clicking here.

Can’t wait to share with you about my trip to the Amazon. God is so desirous to use His people to take the Gospel (and everything the Gospel means and does) to the ends of the earth. To be entrusted with the treasure of the Gospel is one of the greatest gifts God has given us. This I know.

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